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Chef Eibl and his team recommend ...
Seasonal specialities accompany our regular menu through the whole year. Chef Eibl and his team recommend...
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Asparagus cream soup with sautéed asparagus
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5,50 |
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Mixed asparagus salad made out of green and white asparagus with spicy ham and cherry tomatoes
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10,50 |
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Green asparagus marinated in tomato vinaigrette served with roe deer ham
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13,50 |
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Medium roasted duck breast with fresh asparagus served with sauce Béarnaise and new potatoes
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19,90 |
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Crisp roasted pikeperch with green and white asparagus served with new potatoes and sauce Hollandaise or melted butter
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17,90 |
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Corn-poulard breast roast with fresh asparagus served with sauce Béarnaise and new potatoes
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17,50 |
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Viennese scallop of veal with fresh asparagus served with new potatoes and sauce Hollandaise or melted butter
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17,50 |
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… or just - asparagus purely, harvested freshly from Jakob's court in Beelitz with new potatoes and sauce Hollandaise or melted butter |
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Small portion of asparagus 300 g Large portion of asparagus 500 g
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14,50 16,50 |
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Marinated strawberries with vanilla ice-cream and whipped cream
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6,50 |
| Vanilla-Cinnamon-Crêpe with Rhubarb and vanilla ice-cream |
5,50 |
We look forward to welcoming you!
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Our daily best rates
| | Single | | Double |
| 19.06. Wed. | € 66 |
| € 80 |
| 20.06. Thu. | € 66 |
| € 80 |
| 21.06. Fri. | € 66 |
| € 80 |
| 22.06. Sat. | € 66 |
| € 80 |
Berlin Info
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Time: |
13:34 |
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Weather: |
| Wed, 19.06. | 33°C | / | 91 F
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| Thu, 20.06. | 35°C | / | 95 F
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| Fri, 21.06. | 26°C | / | 79 F
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Our packages
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01/04/2013 - 28/02/2014
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01/04/2013 - 28/02/2014
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Sights
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Distance from hotel: 3.6 km
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Distance from hotel: 7.6 km
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Fairs in Berlin
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18/06/2013 - 20/06/2013
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01/07/2013 - 04/07/2013
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